Apr 4, 2024 | Stories

French Traditions at Bouchon since 2011

Serious about French cuisine, the menu celebrates the simplicity and pleasure that bistro-style cuisine brings to diners, featuring all the bistro favorites such as Escargots (garlic butter snails), Steak & Frites, Foie Gras or French Onion Soup, and more, alongside an impressive selection of French boutique wine labels. Bon Appetit!